1. Light/Sun Exposure - Full to part sun.


2. USDA Hardiness Zones - Not winter hardy.  Will thrive from spring to fall in all zones.


3. Planting Distance - 3 to 4 feet apart in ground.


4. Mature Height/Spread -


  • 'Pinstripe" - 24 to 30 inches tall.
  • 'Gretel' - 3 feet tall.
  • 'Hansel' - 3 feet tall.


5. Bloom Time - Summer to frost. 


6. Planting Instructions -


Important: Thoroughly rehydrate the plant and its surrounding soil before planting so it may properly adapt to its new location.  We recommend submersing the root zone of the plant in a container of water for 2-3 minutes while you prepare for planting.


1. Remove and discard the clear plastic bag from around the plant.


2. After watering, separate the root ball from its pot by holding the plant upside down in one hand and gently squeezing the sides of the pot with the other. Do not yank on the stem; the plant should easily slide out of the pot with just slight pulling.  


3. Prepare the root ball for planting by gently disturbing the roots with your fingers, fork, or gardening tool. Loosen any roots that have begun winding around the soil ball and prune any rotted or damaged roots. This will encourage the roots to begin growing outward into the new soil.  


4. Dig a hole twice as wide and twice as deep as the plant's root ball. Partially backfill the hole with soil and place the plant into the hole. The top of the root ball should be level with the ground surrounding the hole. Refill the hole with soil, firming the soil around the plant with your fingers.  Check to be sure the plant is not planted too deeply.  If it is, raise the plant carefully and refirm the soil.


5. Water thoroughly.




‘Pinstripe’ Eggplant is a compact eggplant that produces unique purple and white striped fruit. The 24 to 30 inch tall plants produce 3 to 4 ounce egg-shaped fruit that are about the size of a tennis ball.


‘Gretel’ Eggplant produces glossy ivory fruits ready for picking when just 3 to 4 inches long.  ‘Gretel’ doesn’t get tough and dry, as it gets longer.  Nearly seedless, this eggplant is perfect for frying or baking.  Stake or cage the plants to hold up their huge bounty of fruit.  Grows 3 feet tall with a 2 1/2 foot spread.


‘Hansel’ Eggplant is a long, slender type eggplant. 'Hansel' is billed as a miniature eggplant because the fruits are ready to pick when about 3 inches long. They grow in clusters of 3-6 fruits and mature relatively early in about 55 days from transplanting.  If you don't get around to harvesting the fruits at 3 inches, they remain tender and non-bitter up to about 10 inches in length.  Mature height of 3 feet tall.




Although these plants will perform well in average garden soils of all types, we recommend having your soil tested periodically by the local County Extension Office.  These tests can determine if the soil needs any amendments to enhance your plants' growth and performance.  See below for our recommended practice to improve your soil without any additional testing:


1.  Spade or till the soil to a depth of 12-18 inches.


2.  To provide nutrients and improve drainage, add organic matter to your soil by mixing in a 2 to 4-inch layer of dehydrated manure, garden compost, shredded leaves, and/or peat moss.


3.  After active growth begins, periodically feed with Cottage Farms' water soluble Carefree Bud-N-Flower Booster for Fruits and Vegetables. Plants in containers need more frequent watering and feeding, especially when in active growth and bloom.



Water - Adequate and consistent watering is essential during the plant's first year in your garden.  Infrequent, long soakings of water that thoroughly saturate the soil surrounding the root zone are more effective than frequent light applications of water that may wet the top of the soil only.  


Due to individual plant needs, geographical and environmental conditions, a specific watering schedule is hard to define; however, as a rule of thumb you should not allow the soil to completely dry out.  During periods of drought and extreme summer heat, you may need to water as often as every day.


Overwatering can be as damaging as under watering.  Be sure that the area surrounding your plant does not become a water-holding bog and that there is adequate drainage to move excess water away from the plant.


Mulching - Apply a 2-4 inch layer of shredded bark, compost or other organic mulch around your plants to promote moisture retention, maintain even soil temperatures, and to discourage weed growth.


Weeding - Keep the area around your plants free of weeds. Weeds compete with all plants for food, water and light. Walk around the garden periodically and pull weeds, including the roots, as soon as you see them.


Feeding - Feed your plants once every 2-3 weeks during the growing season with a water-soluble fertilizer such as Cottage Farms' Carefree Bud-N-Flower Booster for Fruits and Vegetables.


Winterizing - None required. These plants are annuals and will not survive freezing temperatures.  They should be discarded at the end of the season.


CAUTION: Not all plant material is edible. Though most plants are harmless, some contain toxic substances which can cause headaches, nausea, dizziness, or other discomforts. As a general rule, only known food products should be eaten. In case of ingestion, please contact your local poison control center at once and advise them of the plant ingested. Keep out of reach of children.